HomeMy WebLinkAbout5.3 Livermove Chili Cook-Off t
k CITY OF DUBLIN
AGENDA STATEMENT
CITY COUNCIL MEETING DATE: April 11, 1988
SUBJECT Written Communication from Dale Turner, Mayor of
Livermore re Chili Cook-Off
EXHIBITS ATTACHED Letter from Mayor Turner dated March 10, 1988 with
attachments
RECOMMENDATION Consider
FINANCIAL STATEMENT: st for business participation - $50.00.
DESCRIPTION On June 4, 1988, the Buenas Vidas Ranch and the
Livermore Area Recreation and Park District will be sponsoring a Chili
Coof-Off to support Summer Youth Volunteer Programs at the Buenas Vidas
Ranch.
On behalf of the Livermore City Council , Mayor Turner has challenged the
Dublin City Council to participate in the Chili Cook-Off.
Staff recommends that the Council consider this request and direct Staff
accordingly.
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COPIES TO:
ITEM N0. 5—*-
le J-1
ADMINISTRATION BUILDING
1052 South Livermore Avenue
Livermore, CA 94550
! (415)449-4000
March 10, 1988
DALETURNER
Mayor
JUDY BARTOLI i
Councilmember
CATHIE BROWN
Councilmember i
RECEIVED TOM VARGAS
MARn Councilmember
MAR 1 1 1988 AYN WIESKAMP
Councilmember
Mayor Linda Jeffery CITY OF DUBLIN
City of Dublin
P. 0. Box 2340
Dublin, CA 94566
Dear Linda:
J i
On June 4, 1988, the Buenas Vidas Ranch and the
Livermore Area Recreation and Park District (LARPD) are sponsoring
a Chili Cook-Off to support Summer Youth Volunteer Programs at the
Buenas Vidas Ranch. The Ranch, as you probably know, does not j
house just Livermore children, but in fact children from all over i
Alameda County. On behalf of the Livermore City Council, I am
challenging you and your City Council to participate in the Chili
Cook-Off. I would hope that your Council would accept the
challenge and complete the enclosed application. You can mail the
fees and application to Buenas Vidas Ranch as shown on the
application. .�
incerely,
i
i
i
DALE TURNER j
Mayor
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DT/cm
Enclosure
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L CONT-Or -n
j; ALLA6EsrHrc�G G�Esi
1•G.S. JVDGES
CHILE iM i VOW HARVEY!'
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CELEBRATE WESTERN TRADITIONS WEEK
"CHILI COOK OFF" JUNE 4 TO JUNE 12 "THE RODEO "
-
, f T,. 1t°y''Sj ..,- v'Ti -,`� , AS.. +tu• +::. .d'� _.t f{ ,�` ;y✓�°�"vt+'r.w t �+�k ,Y#,. t�s A' ,ja"'S '"> x 1 Y'�'r t� °
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P t -$vl` j .4 `4. ,t �r l T �+•Sxin�r'k' �t 1",� �' e M t �.
tlh of ryT rk� ti n4 nd1�54� ' Xa'3 '!4 p< 9f i w T} FM mAM gpd 4° `y '1
/.(:.'�.; r8'J, 1 w"`' JX't� .qp: w �t�•� � v"• s,{,�^t ��
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ANTED:, Hungry, hot-stove hustlers;: that, want, to
hallenge'� the tas to _buds,..,intrigue the tas tors,,;. Prizes
defy descriptions: other than, GRRRR-E-ATE,
International Chili Society Cook-Off Awards,:
veal chili achievers pr •ze's and awards. 2nd $• 75. s
Saturday -;.June 4 Special group-competition. awards @' ' , (Mus 3rd - $' 50;
4,.teams in these -catagories.) 'You Plus,,.Catagory trop,,
8-10AM Cooks set up- generate the 'teams.,; we.'ll gen- hies '&• prizes fors
10:30AM Cooks' meeting erate the ca.tagories &. Bes"t' Booth
12 Noon. =f Start Cooking. rites.; Best 'Co"stume. i
1:0OPM Ed & Edna Cary Roped. Whip Tricks S
2:30PM ; Nora Wilts,' "Strictly Western Dancers"
Sometime' Gunfighters• of. the, :old.,West may come MILLERS .OUTPOST;
chasing thru SHOPPING. CENTER'
3:OOPM FJudging Begins
I Auction Railroad at "P" St
4:OOPM -. Awards & Trophies' & Prizes Livermore-
('then you better go home, and lie down and rest, up.
for next weekend.) i
THIS IS�A FUNDRAISER FOR THE BUENAS VIDAS RANCH/LARPD SPONSORED' SUMMER YOUTH' VOLUNTEER
PROGRAMi,. A JUST SAY NO PROJECT. M1 -
- - - r - - - - - - - - - - - - - - - - - - - -- -- - --; - - - - - - - - - -
CHILI COOK-OFF ,APPLICATION
Name or. Tearer-Name . . f
Team Members
Address -
Phone'. -
Entry`Feesi $15.00 for individuals . .. .: .` plus' 1 gal. of chili w/beans
If for tas tin&
$25.00 for clubs,; groups; organizations '.pl'us; 1 gal. of`chili;w/beans f
for tasting
i $50.00' for businesses & corporations r'- p lus, l gale,, of chili° w/beans.
- - or-tas ting
(If. you wish you may purchase .a gallon of, ,chili, for-,$
( Sponsor for „$50 your name .listed:on our Honorabte,.Sporesor- Plaque,
a t
For' mire information contact: Sally Bystroff,' Buenas Vidas (415)449-8555 or (415); 441-1177
Richard Flores; . E1, Loritos. (415)- •455-8226;
`Mail fees and` application- to Buenas. Vidas Ranch
5301. Arroyo` Rd:," s
{ Livermore, Ca 94550', -
f
CELORATE WESTERN TRADITIONS` WEEK COOK OFF ,JUNE 4th, t RODEO JUNE 1]:th
1• - f °. +- ,! �> ,c4•,.• l NJ,
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OFFICIAL RULES'.•AND:REGVU NS FOR';COOKS AT :THE'WORLD'&''CF Wfi*10, STATE,baREGYONAL" s� ^{
SAND':'DISTRICT CHILI,COOKOF£z� ;
The .following. Rules. are..to be adhered to b: all cookoff chairmen, cooks, and%or "7
f assstaritb, :at a1I' 'chili cookoffs, approved by ttie Internatiori`a1 .Chili "Sacie'ty.
1. True •-chili is. 'defitied by•the Interriationa Chili.Society,:as any kind, of meat,: or
combina'tiori of' siesta, co'kedf rith .chili "peppers, various, other ;apices,,;`and other"r
ingredientst v ik" the, exception. of i temsr such,-,as,,. beans or spaghetti which are strictly
forbidden., � .
No.ingredient may be:. pre-cooked; or treated in:•'any ways prior to> the preparation period, f
which will begin approximatity one', hour.' prior' to; the commencement 'of th'e o£ficiAt*'cookoff.
We,.only-exceptions. are'.''canned or -bottled tomatoes', tomato sauce, ''peppers, pepper: sauce,
beverages; broth and grinding and/pr mixing,,of spices. ,.Meat, inay:,be pre'-cut.or ground
but not .treated in 'any way.; All othe'r-,ingredients-:must�-'be chOpped's. oi'- prepared; during. the : ?
preparation, 'period: '
The cooking ,period will be 3 .hours,- the. exact' starting and ending of'.the cooking;'
period will--be. announced'.' .,Cooking during :the :en--t-ire period; is at-.:the sole.:discretion:. ::=
of- the contestant•.,
4. A representative of the sponsoring: